tag:blogger.com,1999:blog-8203221.post4529053820124101591..comments2023-09-07T06:32:12.677-07:00Comments on Richard Sprague: Raw MilkRichard Spraguehttp://www.blogger.com/profile/03470273961021829567noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-8203221.post-59631685408365532112008-10-25T08:44:00.000-07:002008-10-25T08:44:00.000-07:00Nope, this stuff is not homogenized. It's thick a...Nope, this stuff is not homogenized. It's thick and creamy when you shake it; otherwise it's just got big chunks of cream. Mmmmmm.....<BR/><BR/>I'm absolutely amazed that fresh, clean, straight-from-the-farm natural products like this are banned in most states.Richard Spraguehttps://www.blogger.com/profile/03470273961021829567noreply@blogger.comtag:blogger.com,1999:blog-8203221.post-14798290431792032782008-10-25T07:13:00.000-07:002008-10-25T07:13:00.000-07:00Not pasteurized, but "creamy"? That means it is h...Not pasteurized, but "creamy"? That means it is homogenized (i.e., just as unnatural, and just as unhealthy). <BR/><BR/>While it may taste better, because it has not been "cooked", raw milk definitely is not "more organic" (that depends on what the cows are fed, not what happens afterwords), nor is it "more healthy" or "better for you."<BR/><BR/>Many doctors believe the rise in heart disease today can be traced to the consumption of homogenized whole milk after WW2. Some also link homogenized milk to childhood obesity and cancer.Markhttps://www.blogger.com/profile/15987413417162122927noreply@blogger.comtag:blogger.com,1999:blog-8203221.post-34705978436397219912008-01-19T21:08:00.000-08:002008-01-19T21:08:00.000-08:00Dude, I'm amazed you're paying 8 USD a gallon for ...Dude, I'm amazed you're paying 8 USD a gallon for milk.<BR/><BR/>Hochi-mama!Anonymousnoreply@blogger.com